Yoshihiro Premium Natural Sharpening Whetstone Shiage Finishing stone Grade 30 (NS30-53)
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- 8000–12000 (very fine)
- Best For
- Final finishing and polishing to a refined edge
- Quarry
- Ohira Mountain, Kyoto
Grit
Grit sets what a stone does to the edge. Coarse stones (#400 and below) remove steel quickly to repair chips or reshape a dull blade; medium stones (around #1000) are the everyday sharpening stage; fine stones (#3000 and above) polish the edge to a keen, refined finish.
Full Specifications
- Grit
- 8000–12000 (very fine)
- Best For
- Final finishing and polishing to a refined edge
- Quarry
- Ohira Mountain, Kyoto
- Type
- Natural finishing stone (Shiage)
- Skill Level
- Experienced sharpeners
- Dimensions
- 206 × 76 × 42mm
- Before Use
- Submerge in water before use.
- Country of Origin
- Japan
Product Details
Stone NS30-53 is a single natural Shiage finishing stone from Ohira Mountain, Kyoto, measuring 206 x 76 x 42mm. Its generous thickness gives it a long working life. Natural stones like this one polish at roughly 8000-12000 grit and leave a refined, long-lasting edge that synthetic stones struggle to match.
Natural Whetstone - Ohira Mountain, Kyoto, Japan
Important Note:
The sale of this product is final, meaning that no refunds or returns will be accepted after purchase.
Dimensions: 8.11"L x 2.95"W x 1.65"H (206mm x 76mm x 42mm)
Finishing stone: Very fine grained (8000-12000 grit)
Mined mountain: Ohira mountain, Kyoto, Japan
Experience the art of knife care with our exceptional natural whetstone, sourced from the renowned Ohira Mountain in Kyoto, Japan. This very fine grained finishing stone offers a grit range of 8000-12000, making it the perfect choice for experienced sharpeners looking for precision and quality.
Why Choose Our Natural Whetstone?
- Authenticity: Each whetstone is a unique piece, featuring natural variations and imperfections that enhance its character.
- Expert Use Recommended: This stone is specifically designed for experienced sharpeners, providing an unmatched sharpening experience.
- Preserve Knife Quality: Maintaining the edge of your Yoshihiro Cutlery knives is essential, and our natural whetstone is the ideal tool for this purpose.
- Craftsmanship: Mined from the esteemed Ohira Mountain, our whetstones embody the rich tradition of Japanese craftsmanship.
Natural whetstones are regarded as the pinnacle of sharpening tools. Please be aware that each stone may differ slightly in size and condition. We highly encourage you to examine all provided images before making your selection to ensure you find the perfect fit for your sharpening needs.
To maintain the performance and longevity of your Japanese knives, always use premium quality water stones for sharpening and honing. Invest in a natural whetstone that not only sharpens but also adds a unique touch to your sharpening routine.