Yoshihiro INOX Aus-10 Japanese Gyuto Chef Knife & Petty Utility knife 2pc SET

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日本製 Made in Japan
$205.00 $174.99
Product Code: SINGY210PE120SET
Availability

In Stock

日本製 Made in Japan

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Our Yoshihiro Inox Gyuto and Petty set is forged with particular care to create a matched set suited to maneuver both small and large tasks with ease. Forged from a single piece of high carbon Aus-10 stainless steel, these knives are complimented with a premium Western style high-grade composite wood handle that extends to the full tang of the knife and is certified for use in commercial kitchens.

Description

The most versatile and essential of all knives a cook can have is a Japanese chef’s knife known as a Gyuto knife. Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality chef’s knife to make every meal into something special. From dicing, slicing, and chopping fresh produce from a farmer’s market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.

The Petty knife resembles a small chef’s knife and has a medium sized blade that can maneuver through both small and big jobs. It can intricately carve and style vegetables and fruits for beautiful presentations and garnishes, and can also be used for bigger jobs such as preparing meals.

Our Yoshihiro Inox Gyuto Chef Knife is forged with a curved blade that smoothly rocks back and forth with an extended tip for quick chopping. Forged from a single piece of high carbon Aus-10 stainless steel, this knife is complimented with a premium Western style high-grade composite wood handle that extends to the full tang of the knife and is certified for use in commercial kitchens, and ergonomically welds to the hand for seamless use.

Japanese knives should always be sharpened and honed on premium quality Japanese water stones. A good quality Japanese water stone not only is the best surface to sharpen and maintain the blade of your knife, but it is also the best tool to preserve and take care of the high quality steel that it is made of.

Additional information

Knife Size

Gyuto: 210mm / Petty: 120mm, Gyuto: 210mm / Petty: 150mm, Gyuto: 240mm / Petty: 120mm, Gyuto: 240mm / Petty: 150mm

Blade Material

INOX Aus-10 Stain Resistance Steel

Edge Angle

Double Edged

Grade

Inox

Handle Material

Black Pakkawood

Handle Shape

Western

HRC

61

Knife Style

Gyuto, Petty

Saya Cover

No Saya

Set

2pcs

Stain Resistant

Yes

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