Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Santoku Multipurpose Knife 6.5 Ebony Handle with Sterling Silver ring Nuri Saya Cover

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日本製 Made in Japan
$840.00 $
Product Code: ZDSA165EHSV
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In Stock

日本製 Made in Japan

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ZDP-189 is a high carbon steel that sits at the forefront of next generation steel developed in Japan to maximize cutting performance and edge retention like no other before it. With a HRC scale of 66-67, this knife will make and keep its superior edge for an extreme period of time.

Description

 

  • Santoku Japanese Multipurpose Chef Knife with a hayate ZDP-189 steel blade
  • Double-edged blade
  • Japanese Non-toxic lacquer coating Nuri Saya Cover Included.
  • Ambidextrous Premium Ebonywood handle
  • Rust and stain resistant
  • Stays sharp for long periods of time
  • Handcrafted in Japan
  • Our Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Santoku is a state of the art Handcrafted Japanese Chefs knife. ZDP-189 is a high carbon steel that sits at the forefront of next generation steel developed in Japan to maximize cutting performance and edge retention like no other before it. With a HRC scale of 66-67, this knife will make and keep its superior edge for an extreme period of time. It is perfect for those professionals who have daily high-volume prep work for extended hours.

    The ZDP-189 core is clad with a softer stainless steel to add to its durability and ease of maintenance, and comes equipped with an ambidextrous premium ebony wood handle with Sterling silver ring. This knife comes with a lacquered magnolia wood saya cover, which is easy to clean and resistant to stain and odor. Hand wash with mild cleanser; NSF Approved; Handmade by skilled tradesmen in Japan.It takes a very high degree of skill to create knives of such exceptional performance and exquisite beauty with a steel of this caliber and is a testament to the extraordinary skill of the artisans.

    The most versatile and one of the most popular knives that a cook can have today is a Japanese all purpose chefs knife known as a Santoku knife. From dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.

    Additional information

    Knife Size

    6.5" (165mm)

    Grade

    3 Layer Clad

    Knife Style

    Santoku

    Bolster Material

    Double Ironwood and Silver Ring

    Handle Shape

    Octagonal

    Handle Material

    Ebony

    Blade Material

    ZDP-189

    Edge Angle

    Double Edged

    HRC

    66-67

    Saya Cover

    Lacquered Magnolia Wood

    Stain Resistant

    Yes

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